How to make money selling recipes? Earn money from culinary recipes Earn money from culinary recipes.

→ How to make money on recipes: rules, cost, instructions

We offer a unique opportunity for home cooking lovers to earn money from their own recipes. You don't have to be a professional cook to do this - you just need to love and know how to cook. Please not only your family and friends with a delicious treat, but also receive a reward for your work.

Take photographs of all stages of preparing any dish and describe them in simple and understandable words. Publish on our website and get paid. Earning money depends only on you - the more interesting and useful recipes you can publish, the greater the amount you will receive.

How much can you earn from recipes?

Fixed payment for recipes depending on the number of characters:

• from 700 to 1400 characters - 60 rubles;
• from 1401 to 2100 characters - 90 rubles;
• from 2101 to 2800 characters - 120 rubles;
• more than 2801 characters 150 rub.

How to start publishing recipes?

Start by studying the existing recipes on our website. If the name and method of preparing a recipe are similar to yours, then there is no need to publish it. You can check if there is a similar recipe using , which is located in the desktop version in the right sidebar of the site, and in the mobile version - the “smart search for recipes” button. By the way, this is a unique service that should help you find the recipe you are interested in.

In order to publish a recipe you need to register on the site. To add a recipe, go to the “Recipes” section of the site, in the right sidebar at the very top you will see the “Add recipe” button.

Text requirements

Other people's photos and text will not be accepted. If the dish is well-known, taken from a cookbook, or similar ones have already been published on the Internet, but it is not on our website, you can use this recipe. Such recipes include: Olivier salad, lecho, Kiev cutlets, Napoleon cake, etc. The main condition is that the entire cooking process must be completed only by you. The job description should also be yours alone.

2. Your task is to describe the cooking process as accurately, logically and consistently as possible.

3. There is no need to write long and complex sentences - write so that your recipes are understandable and pleasant to read.

4. The work must not contain grammatical, spelling, punctuation, syntactic or typographical errors.

5. The uniqueness of the text must be at least 90% according to Text.ru. This means you cannot copy recipe text from other sites in full or in separate sentences.

7. The recipe description should be broken down step by step. The minimum number of steps is 5.

In the steps themselves, it is necessary to describe only the technology of preparing the dish. Important deviations are allowed, for example, what to replace the ingredients with, the subtleties of preparing the dish. Additional information directly related to this dish (history of the dish, the benefits and harms of the dish, nuances of preparation, secrets of serving the dish...) can be written in the very last text field of the recipe. But there is no need to inflate the text. Remember the wise words of A.P. Chekhov: “Brevity is the sister of talent.”

8. Detailed description of steps. Describe the preparation step in as much detail as possible so that anyone can prepare this dish, following your recommendations.

9. The description of the step must correspond to what is happening in the photograph.

10. The recipe is accepted in Russian.

11. Fill out your profile: Photo, avatar, location, date of birth.

Photo requirements

1. Photos must be of good quality, minimum quantity: 5.

2. Photos must be crisp, clear and have natural, natural colors. Low resolution photographs, poorly lit photographs, lack of focus, photographs with inscriptions and watermarks are not accepted;

3. Photos must be rectangular - horizontal orientation (width greater than height), all the same size. Minimum photo size: width 1000, height 660 pixels.

4. In the first photo of the step, you should place all the necessary ingredients according to the recipe. The photo should not show the names, names, or brands of manufacturers. The ingredients should be clean (washed vegetables and fruits, etc.), appetizing and attractive.

5. Take photos of steps against a clean and monochromatic background. Use beautiful and clean dishes, napkins, decorative elements and cutlery to ensure beautiful and aesthetically pleasing photographs.

Photos of poor quality are not accepted - cloudy, overexposed, dark, with unnecessary items not related to the recipe (except for decorative elements) and dirty, untidy elements.

6. To avoid controversial situations with the authorship of photos, use a sticker with our site logo. The sticker is printed on a printer. The sticker must be visible, but not occupy more than 25% of the space in the photo. It is recommended not to focus on the sticker - the most important thing is your recipe. It is better to place the sticker in the background.

The sticker must be on the photo of all stages of preparation, EXCEPT: a photo of the finished dish and a photo of the last step.

Download sticker from here:

• (Adobe Acrobat Reader)

The stickers are presented in A4 format, for your convenience, cut out the required amount for your work, as the stickers get dirty, wrinkled, and so on. Use only one sticker per photo.

7. All steps in the recipe description must be accompanied by a photo. If there are 5 steps, then there should be 5 photos plus the final photo of the finished dish.

8. A beautiful final photo of the finished dish. Try to take the most aesthetically pleasing photo of the finished dish so that readers will want to cook and try it.

9. The photo must show exactly what you are writing about.

Regulations: work of the editors and author

Once you add a recipe to the site, you will receive a letter (in your personal account) with a link where you can monitor the status of the recipe and exchange information with the editor. Here the editor will indicate the reasons for returning the work, if any.

Once your recipe has been moderated, it will be published. Moderation time is up to 14 calendar days.

If the recipe was returned to the author for revision, but from the moment of return, within a month, the author did not take any action (any attempt to correct it), the recipe may be published with modifications by the editor as abandoned without payment.

Reasons for refusal or return for revision

1	Low uniqueness (less than 90%)	According to text.ru if the uniqueness is below 90%. ;
2	Found a copy on another site	- found a photo or text taken from another site;
3	Lots of "water"	- a conscious increase in the volume of text that is not related to the preparation of the dish (composition of products, their value, choice, abundant expression of one’s own feelings);
4	Lots of extra characters	- double spaces, several!!!, ...;
5	Wrong category	- the section of the recipe is incorrectly specified;
6	Stylistic and semantic errors	- the description should be, first of all, instructions that are understandable to the user;
7	No prescription as such	- the recipe must be of informational and instructive value. Just combinations of products (assorted).
8	Poor quality photo	- low resolution photos, poor lighting, out of focus, photos with unnecessary inscriptions, watermarks;
9	Lots of grammatical errors	- a large number of obvious grammatical errors: spelling, punctuation;
10	No photo	- the main photo of the dish was not added, or the photo was missed at a key step;
11	No sticker	- it is impossible to determine the uniqueness of the photographs taken;
12	Ingredient(s) missing	- an ingredient that is mentioned in the description and is necessary for preparing the dish is not attached;
13	Wrong ingredient	- an ingredient is indicated outside the proposed list (if present in the list);
14	Extra ingredient	- an ingredient is indicated that is not mentioned in the recipe;
15	Unit not specified change ingredient	- indicate spices or optional ingredients of the dish according to taste. And the main ingredients are required.
16	Prescription purpose not specified	- There are no checkboxes indicating what type your recipe is

Copyright for recipes

After paying for the recipe, all exclusive rights to the photographs and article pass to us. You will not be able to post recipes and photographs published on our website anywhere else - This is the most important condition for our cooperation with you! But your name/nickname will appear in the recipe as the author of the recipe.

Hello, dear readers of the site. Today we will discuss with you another option for earning income via the Internet - making money on recipes. This job is perfect for those who like to cook various delicious dishes.

There are three main methods of earning money:

1. Selling recipes on special sites
2. Publishing and selling recipes on copywriting and rewriting exchanges
3. Writing recipes and posting them on own blog or video channel

Each of these methods should be considered separately, indicating positive and negative aspects.

What is needed for the job?

To write recipes you need professional camera or smartphone with a good camera. All recipe steps are described in detail and accompanied by high-quality photographs.

If you want to create a video channel on YouTube in order to share your culinary delights with subscribers and make money from it, then you will need a good video camera for recording videos. At first, a regular smartphone camera will do.

Publishing recipes on websites

There are culinary platforms on the Internet where you can post your recipes and get paid for it. In this case, you must follow the rules of these resources.

Rules for posting recipes

All culinary services have certain requirements for recipes posted on them. Before adding your instructions for preparing any dish to the site, you must make sure that it fully complies with the rules, otherwise the administration will most likely reject the application.

In general, the requirements for recipes on different sites are similar. Here is a general list of these rules:

1. Photos must be made personally, and not copied from the Internet and other sources.
2. The recipe text should be unique. Check this parameter using special programs or online services (for example, using the website text.ru). As a rule, the uniqueness of the text should be at least 90-95%.
3. Detailed description all steps of cooking.

Top 5 services for selling recipes

Webspoon.ru. The site pays for each recipe published 50 rubles. Withdrawal of earned funds is carried out using the WebMoney payment system within 7 working days.

Photorecept.com. The money is transferred within 5 working days to your WMR wallet. The minimum amount for the first payment is 200 rubles, and starting from the second - 100 rubles.

Unlike other similar services, fotorecept.com pays money not for publishing a recipe, but for the number of views. That is, the more people view a recipe, the more money its author will receive.

Note! Earnings from a photo recipe is up to 500 rubles for each 1000 views prescription

It is noteworthy that a high-quality recipe posted once can automatically generate income for the author for a long time.

Findfood.ru. Pays from 30 to 60 rubles for one culinary publication.

Iamcook.ru. Here the earnings are from 100 to 200 rubles. Moreover, the size of the reward depends on the number of recipes posted on the site.

You can withdraw money earned from the project in several ways: using the WebMoney electronic wallet, bank card and mobile phone. The minimum amount is only 50 rubles.

Multi-varca.ru. The site only accepts recipes for dishes that are prepared in a slow cooker. For one recipe the author receives 100 rubles.

Copywriting exchanges to help

You can also sell your intellectual products on so-called content exchanges. These sites act as intermediaries between customers (webmasters, content managers, website owners) and performers (copywriters).

Here you can sell articles, photographs, take orders for writing various publications, including recipes, and carry out small tasks.

Etxt.ru. A popular remote work service for copywriters and photographers. It has been operating since 2008. Honest and reliable project.

It is famous for the lowest prices for content on the RuNet, which attracts a large number of customers.

You can register on the exchange.

Advego.ru. The site considers itself the best content service. Perhaps this is so, because here, in addition to the usual work of writing articles for websites, there are many other tasks.

The minimum amount for withdrawing funds from the system is quite high. It is 500 rubles.

You can go and start working on Advego.ru using this link.

TextSale.ru. Another copywriting exchange. Payments are made starting from 200 rubles only to a WebMoney wallet.

Of course, this is not a complete list of all resources that can provide stable and good income from recipes, articles, photographs and assignments.

Read more about copywriting and exchanges for work.

Your own blog or channel on culinary topics

A website, along with a YouTube channel, is one of the best means of generating income on the Internet.

Working for yourself is always better than working for someone else. However, there are those who prefer hired labor, because there is less responsibility and, most importantly, stable pay.

Note! If you need money here and now and want to receive a guaranteed nth amount of money for your recipes, then sell them on copywriting exchanges or special chef websites.

If you want to have a long-term passive source of income, then create a website or YouTube channel on culinary topics and work for yourself.

It must be said that launching a YouTube channel is much easier than launching a website. This does not require any special skills or knowledge. Of course, in order for the channel to bring good profits, you need to work hard and constantly improve yourself.

What do we do when we want to cook something new? Some people look into various cookbooks, encyclopedias, or the simplest option is to go online and find something suitable on culinary sites.

Some culinary sites have more than 1000-2000 recipes, and the site is still very young. It is clear that they could not write such a number of recipes, but hired copywriters to write them. Now you can start making money by writing and selling recipes.

You prepare some dish for yourself, photograph the step-by-step actions, and then sell it to the site. For each recipe you will be paid on average $5-10. If you cook at least 3 times a day, then at the highest rate, your earnings will be equal to 30 dollars per day.

What recipes to write

You can write absolutely any recipe that is not on the site. The larger and more complex it is, the better. Naturally, simple recipes like “Bread and Butter” will not work.
I recommend writing recipes about fruit salads. They are always quick to prepare, don't require a lot of ingredients, are quick to write, and always have enough steps to pay.

Where to get recipes

You can simply cook for yourself, without forgetting to take photos. Or type a list of recipes on the Internet and cook them. Some sites do not require unique photographs; you can write a recipe without cooking, taking step-by-step photographs from the Internet.

Payment for prescriptions

They pay differently on each site. On one site they can pay $3 for 1 recipe, and on another it’s already $10. Here, everything also depends on the rating; the more recipes written, the more you will be paid.
Some sites do not pay for the recipe itself, but only for their views. You shouldn't work on such sites! Yes, you will make profits constantly, but the profits will move very slowly. Payment can be charged from $1 per 1000 views. It is much more profitable to sell them.

Why does the site need this?

• The site receives only benefits for purchased recipes.
• Their website is constantly filled with unique content.
• Constantly filling with unique photos.
• Due to payment, site traffic is growing every day.
• They make a lot of profit from advertising.

Where to look for sites that buy recipes

There are many culinary sites but, unfortunately, not everyone buys recipes. To find sites that buy them, you just need to enter “Earn money by selling culinary recipes” or “Make money by selling recipes” into the search engine. In the top results you will get several sites that buy them. You just need to choose the one that suits you with the price and rules.
The higher the payment, the higher the requirements. For a payment of $10, you will not only have to post the recipe, but also describe it a little. Cooking time, its difficulty level, etc. All photographs must be unique and of the highest quality.
5-10 $ - the price is not at all high and many will not be happy with it, then you can sell recipes directly by finding a good customer. They will buy from you at a price of $15-30. But naturally there will be very strict rules and large texts. To find such a customer, just enter the phrase “I buy culinary recipes for the price __” into a search engine.
I would still recommend starting with regular sites to gain experience.

What must be in a prescription to be accepted?

For quality writing, you will need to adhere to several criteria:

1. All photographs must be of the highest quality.
2. Photos must be unique! Photographed by you. It depends on what site you sell them on. Some sites welcome non-unique instructions.
3. The recipe must have several steps. They must be written with the slightest precision. Everything should be clear.
4. Beautiful final photo.
5. Good description.
6. Literacy.

These are the main criteria. Some sites may have more or less.

Do everything gradually, first write simple ones with low pay. When I first learned about this income, I wrote 10 recipes that same day. Naturally, 9 of them were rejected, and the reason for this was “Poor description, less than 200 words, no photos in one of the steps.” Naturally, I tried to make money quickly and didn’t pay so much attention to the rules. You start with the simplest thing, write no matter at what price. To begin with, you just need to find out whether the descriptions you write are suitable. If not, what is the error? Correct it! And after that, start writing more complex recipes, with your photographs.

If you buy to order, then you shouldn’t check yourself. You must show the customer your best sides the first time. After several unsuccessful jobs, the customer may refuse to work with you, so you should do everything very carefully and double-check everything several times. You will not receive $10 right away; as a rule, you must first prove yourself.

Payment table

• $3 – up to 10 works.
• $5 – up to 15 works.
• 7$ - up to 100 work
• $10 – over 100 works.

As you have seen, everything is not so simple here. But gaining this hundred will not be so difficult if you work actively and constantly add new ones. This rate table was taken from the Webspoon shopping site. Other sites may have slightly different prices, both higher and lower. Unfortunately, there is no referral program for purchasing culinary recommendations. The referral system is only available on those sites that pay for viewing cooking descriptions, but there is no point in attracting people there; the earnings will be extremely small.

To increase your earnings, photograph the same step several times. Then you can post one recipe on 4-5 sites. Then your earnings will no longer be 3 dollars for 1 recipe, but 10-15. This is not prohibited by the rules, the main thing is that there are unique photographs.

Don't turn this into work! Cook for yourself just to eat, don’t forget to take photos. Then it will not be a job, but just a small habit that will bring you good income!

This is all. Making money from cooking is not even a job, but just a simple hobby that will bring you money. Take pictures of your cooking, always cook something new, and then you will receive a constant income for simple work.

Reviews and comments

Andrexon,
Where have you seen that recipes are sold for pennies like on the review site? There are a lot of sites for buying recipes on the Internet that buy them at high prices! You can check it yourself if you have any doubts. I made good money from this myself.

My wife and daughter now take pictures of their creations at almost every feast until they are “tasted” :). Personally, I am the first to be their fan and a sampler of their dishes! Honestly, I’ve never heard of making money like this from recipes, I’ll have to educate my cooks, although they are more interested in taking photos and only exchange them with their friends.

SemenS, not only can webmasters buy a recipe from you, but they can also buy photographs for these recipes for good money. Nowadays, unique photographs are highly valued. Your wife and daughter can even post photos on a special service where they sell and buy unique photographs, and make some money from this. Such services are often visited by webmasters in search of unique photo material.

I can confirm that you can make money by selling recipes. My girl made money like this at one time, she cooked something, photographed it, described it, and then sold it. I no longer went into detail about where she sold it and for how much, but the main thing is that she was really interested in it. It seems to me that if there is such a desire, it is better to make your own website and post recipes there, after some time you will be able to earn money.

It’s interesting, I would try it, especially since I have my own recipes, although I’m a guy, I’m the only one who cooks at home, and I have personal recipes. Give an example of at least one such site where they pay that kind of money for recipes, if there are any.

Celebration is just around the corner. How to surprise your spoiled guests? A gorgeously set table! As a housewife, I will be more interested not in the ingredients, but in the method of serving. For example, Olivier salad. Well, it’s much easier. Boring. But if you approach the design creatively and show off, your guests will appreciate it. The well-forgotten old acquires new colors. I would appreciate interesting dishes and unusual decoration. If there are a lot of such recipes, I’ll say right away: I’m a regular visitor!

Ekaterina V

So there are a lot of recipe sites, but in order to make money, you need to photograph each stage, for example, puff lard, and the general appearance. How long will it take? And it seems to me that the project may be real, because sponsors of kitchen appliances hang out on just such sites with recipes, and all sorts of graters and ceramic knives have risen very well on such sites for housewives.

That's right, it really takes a lot of time to create one recipe precisely because each step must not only be photographed, but also correctly described. No one will buy a non-unique description, and you also need to monitor the quality of the photo. Prepare everything, photograph and describe, then just sell and get 10 dollars, this is more of your time. It’s better to kill this time for writing articles and get 4 times more.

Veronica

>

An interesting type of income, especially for those who constantly cook something. I myself often look for recipes on the Internet. Therefore, while cooking, why not take pictures of the process and post it online. I need to try it, especially since I cook it all the time.

I used to write recipes for a recipe site like Otzovik, i.e. there the accruals were for views. But then the administration began to actively block new recipes, and I stopped working there. But out of habit, I photograph what I cook. It turns out something like this: _otorecept.co…iew_319548.html (this is my last published recipe on that site). Please look with a trained eye. How much can you sell a text of this quality with such photos for? Or shouldn't you even try?

It’s a good idea, I love and know how to bake just for family and friends, but I never even thought of posting photos and recipes. Although I myself am constantly watching something new and interesting.

Lilian, good soup recipe. I don’t know how much this material costs; I’ve never sold recipes. The photographs are good, everything is described simply and clearly. By the way, based on this recipe, you can write several more. Instead of minced meat - mushrooms are one, shrimp are two, and just a sea cocktail is three. All three options are delicious. I would like that, but I cook by eye and don’t have an exact recipe.

I only cook by eye what I’m used to: cutlets, chops, stewed and baked dishes. But very often I make something interesting using recipes from the Internet. Here is the exact recipe...

Here I was again opening my folder with recipes and thinking... I have a blog, though it’s very sluggish. I don’t have time... or even the desire to do it. Views there are also almost always zero. So, maybe we shouldn’t bother and just sell recipes? Post articles on stock exchanges? This is where I wanted to ask how many photos to put there and what amount to ask for the text... Otherwise, I almost photograph every sneeze, and it turns out that the recipe contains about a dozen photos (in cakes, even more) - this is probably not what customers need ?

Well, why not, on the contrary, they want a lot of photos, a step-by-step recipe. I don’t know how much demand there will be; there are a lot of such articles now. I tried to sell a very good recipe just once, but they never bought it. It’s still hanging on the stock exchange, I don’t even remember about it anymore.

Lilian, maybe you should rebuild your blog. Cook not from photos, but from videos. The idea is this: you post a photo of the finished dish, set a price, and then cook it together with the customer online. You don’t just sell an article, but control the process itself.

Maybe it would be better to make your own website based on this? For example, the well-known say7, there are all recipes with photos from the author. Or, as an option, a group on a social network will be quite popular; recipes with unique photos are generally a success.

I can recommend another type of culinary site - simple recipes for men with a lot of photos and videos. Today I decided to fry cabbage with mushrooms, but I don’t know how to chop it, which side to start with, it’s round on all sides. Somehow I cut it into squares, but it should be stripes. That’s why I wouldn’t refuse such a site with simple advice.

YouTube will be a big competitor to a paid site. There’s a lot there, recipes and methods, and everything is free. It was there that I saw how quickly and easily you can peel a herring or how to fry fish with bones so that the bones become soft.

I think this business has not been particularly profitable for a long time. Only if you develop your resource. I’d rather write a hundred regular reviews and money will constantly flow from them. Rather than one recipe that requires you to take pictures at all stages of cooking, describe it, edit the photo and only then look for a buyer. My good friends made money from this only at the very beginning. When this was not enough and was in great demand. And as mentioned above, YouTube is much more convenient than photo recipes.

We invite everyone who is interested in preparing tasty and healthy food to cooperate and share the results with others. Our project, with a daily audience of more than 100 thousand unique visitors, makes it possible to receive not only aesthetic pleasure from cooking, but also to earn money from your hobby. In addition, on our website you will receive an objective assessment of your culinary creations, make new acquaintances, be able to take part in competitions and much, much more.

Recipe requirements

We have certain requirements for all recipes posted on our website. This is largely due to the fact that we care about the quality of content. Please read them before applying to participate in the project.

• Photos
  must be unique, including the final photo and photos of each step. Photos must be of high quality, see our recipes. Photos must be yours and must not have been previously published on the Internet.


• Description of the recipe
  must be completely unique (not published anywhere on the Internet before), write the description in your own words. The description must describe in detail the process of preparing the dish, accompanying each step with a photograph.

How much will I earn?

Our website has a progressive payout scale.

Payment of rewards on IamCOOK occurs automatically when 1000 rubles are accumulated on your balance. We also pay any amount from 50 rubles at the cook’s first request.

You can receive your earned money in 3 ways

• To WebMoney electronic wallet (WMR) - worldwide
• To a bank card - on the territory of the Russian Federation
• To a mobile phone - on the territory of the Russian Federation

How many recipes can I post?

The financial capabilities of our project are limited, so each author is given a certain number of posted recipes per month (limit). Once the limit is reached in the current month, the ability to add recipes is closed until the start of the next period.

We determine monthly limits for each user individually, depending on quality of recipes: photographs (quality and quantity), description (educational and interesting content, grammatical errors), etc.

Where should I start?

To participate in the IamCOOK project as an author, you need to register on the website, fill out a user profile (upload an avatar, tell a little about yourself, add your accounts on social networks, if any).

Then you need to write us a letter at . In the letter, please indicate which email address you used to register on the site and attach several photographs of your work. We will answer you within 24 hours, in any case.

Rules for publishing recipes for IamCOOK authors

Before you start posting recipes on IamCOOK, we recommend that you familiarize yourself with the guidelines for posting recipes

• At the very beginning of the recipe, tell the audience about your recipe. You can mention the history of the dish or talk about the intricacies of its preparation, its benefits, or something else.
• The final recipe photo must be uploaded to the editor itself with cooking instructions, as well as through the upload button for the main recipe photo
• The description of the step should come before the photo.

Recipe rules

Pay attention to the rules for filling out the recipe, this is very important.

1. Be sure to re-read the recipe before submitting. At least once. Well, please... This way we will understand you better and won’t “mess up” during editing.

2. Indents and spaces are not needed at the beginning and end of the line. Not needed at all. Not in any way.

3. There is no need to put spaces before commas and periods.

4. But after commas and periods it is very, very necessary to put spaces (if this is not the end of a sentence).

5. The dash is distinguished by spaces on both sides.

6. The hyphen does not stand out (closely “adjacent” to the words).

7. There is no need to put a semicolon at the end of each line in the ingredients.

8. Standard notations and abbreviations (this is exactly what should be written in the ingredients and recipe):

• Teaspoon - tsp.
• Tablespoon - tbsp.
• Glass - glass
• Multiglass – multiglass
• Gram, grams – g
• Milliliters – ml
• Liters – l
• Bunch - bunch
• Piece – pcs.
• Bank - bank
• Olive oil – olive oil
• Butter – butter
• 1/2 - 1/2 (not 1\2), 1/3 – 1/3 (not 1\3)

9. It is not necessary to list the ingredients before the first photo.

10. The final photo is placed twice: by uploading through the editor, and also by selecting a button (this photo is used for the cover).

11. If you want to link to another recipe on our site, please include the link in parentheses next to the phrase you want to link to.

12. Please indicate the main product if it really is the main product for this dish.

13. If your recipe relates to any national cuisine, be sure to mention this in the introduction to the recipe, and also select the appropriate cuisine when filling out the recipe. If you find it difficult to answer the question of what cuisine your dish belongs to, simply ignore the choice of national cuisine, or, if the dish is original, select Fusion / Author's cuisine.

14. We reserve the right to change the name of a recipe if it overlaps with any recipe on the site. Otherwise, your recipe may turn out to be ineffective, it will not be found in search engines, etc.

On the Internet there are a considerable number of sites ready to buy culinary recipes for various dishes with step-by-step photographs. These can be either original recipes or recipes for dishes known to almost everyone.

How to search for sites that buy recipes

In order to find sites interested in purchasing your recipes, you can do this:

• enter the following phrases into the search engine you use: “sell a recipe with a photo”, “make money on culinary recipes”, “sites that buy step-by-step recipes”;
• look at the search results and go to articles that meet your queries;
• write down the addresses of several found sites that buy culinary recipes;
• compare the conditions for purchasing ready-made recipes and choose the ones that are most beneficial for you.

Below in the article you will find a list of sites that publish recipes for money.

Preparing a recipe for sale

In order for your recipe to be accepted for publication on the site, it must be well designed.

Text

When preparing the text of your masterpiece, pay attention to the fact that it is better to divide the recipe into two text blocks: first, a description of the dish and the history of its appearance, then the ingredients and a step-by-step description of preparation with photos.

Don't forget to indicate the cooking time and number of servings. It is better to list the ingredients used to prepare a dish.

It is best to look at ready-made publications on websites that buy recipes with photographs in order to understand how to properly prepare the recipe. For example, take a look here. On this site that buys recipes, using the example of an article about how to make charlotte with apples, you can understand what an ideal recipe for sale should look like.

Photo

To ensure that your recipe photos look decent, follow these guidelines:

• It is advisable to have a good camera (not necessarily a professional one, but it’s still better not to use a point-and-shoot camera);
• prepare the table for filming (cover it with a beautiful tablecloth, turn on the light);
• use good utensils;
• prepare the dish on one table, and take photographs on another (prepared for filming);
• the final shot of the finished dish should be of the highest quality.

List of sites where you can sell your recipes with photos

There are 2 options for paying for prescriptions: one-time payment And payment for impressions.

For a one-time payment, you will receive the amount specified in the terms and conditions published on the website.

On sites that pay for impressions, you will be rewarded for each view of an article with your recipe as long as the site exists.

Which payment option to choose is up to you. It's best to try both options.

Pay-per-impression sites:

• fotorecept.com: pay up to 500 rubles. per 1000 views;
• bolshoyvopros.ru: a portal about everything in the world, where you can earn money not only from culinary articles, but also from publications on any topic.

Sites with one-time payment:

• webspoon.ru: pay 50 rubles. for the recipe;
• findfood.ru: from 30 rub. up to 60 rub.;
• kuhatpodano.ru: from 35 rubles to 50 rubles;
• multi-varca.ru: you can earn from 100 rubles. for each recipe for a dish prepared in a slow cooker.

How to make more money from recipes

In order to earn more money from selling original recipes, you can use a little trick. When preparing each new recipe, take several photographs of each step of the preparation of the dish from different angles, and then use these photos to write several different articles about the same dish for different sites with different photographs.

Just remember that all recipe descriptions must be different for different sites (check articles for plagiarism before publishing).